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Paint & Varnish Remover No. 2600, Aerosol-Old Product
Products in this Consumer Product Information Database (CPID) are classified based on their composition:
Substances: single chemicals
Preparations: products which contain chemicals that can be easily separated during normal use
Articles: products or product assemblies that do not contain chemicals that can be separated out from the product or assembly under normal or advertised use.
Classification: Preparation
Indicates country where product is sold.
Market: US/Canada
Structure such as solid, liquid, aerosol etc.
Form: aerosolDate when validity of Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was last verified.
Date verified: February 15, 2024101 Prospect Avenue
Cleveland OH 44115
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Chemical Composition/Ingredients
The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
Advanced
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.-
Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID headings to sort values.
Primary Chemical Name is the standard name assigned to a chemical substance.
ChemicalChemical Abstracts Service Registry Number is a unique identifier for a chemical and its synonyms. CAS numbers identify the chemical, but not its concentration or specific mixture. CAS Registry Numbers are assigned by the Chemical Abstracts Service, a division of the American Chemical Society. For more information: www.cas.org
CAS No./ID
We have assigned "ID numbers" (with 6 leading zeros or nines, e.g., 000000-xx-x , 888888-xx-x) or 999999-xx-x) for blends and chemicals that do not have CAS numbers.Is a seven-digit number (xxx-xxx-x) assigned by the European Commission to chemicals contained in three inventories:
EC No.
EINECS is the European Inventory of Existing Commercial Substances and its EINECS numbers are displayed as 2xx-xxx-x.
ELINCS is the European List of Notified Chemical Substances that was available after September 18, 1981 and its ELINCS numbers are displayed as 4xx-xxx-x.
NLP is the No-Longer Polymers category and its NLP numbers are displayed as 5xx-xxx-xPercent of chemical in preparation.
% Conc.The GHS is an acronym for The Globally Harmonized System of Classification and Labelling of Chemicals. The GHS is a system for standardizing and harmonizing the classification and labelling of chemicals. Chemicals are associated with codes that define their health, physical and environmental hazards.This universal hazard communication system was developed to ensure that employers, employees and consumers are provided with adequate, practical, reliable and comprehensible information on the hazards of chemicals, so that they can take effective preventive and protective measure for their own health and safety.
UN Global Harmonization Classification
The GHS classifications for chemicals associated with products in this database may be viewed by selecting the "Advanced" button on the Chemical Ingredients tables. Since this is a work in progress, GHS classifications may not be shown for all chemical ingredients.Hazard Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS). There are 4 categories of Hazard Codes:
- Physical Hazard Codes (H200 series)
- Health Hazard Codes (H300 series)
- Environmental Hazard Codes (H400 series)
- Supplementary Hazard Codes (EUH series)
Hazard Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.
Hazard Statement CodePrecautionary Codes and their associated descriptions are an essential part of the Globally Harmonized System of Classification and Labelling of Chemicals (GHS).
Precautionary Code
Precautionary Codes may be found in the "Advanced" version of Chemical Composition / Ingredients tables.PictogramSVHC is a substance (identified by the European Chemicals Agency) that may have serious and often irreversible effects on human health and the environment. SVHC are defined in Article 57 of Regulation (EC) No 1907/2006 (“the REACH Regulation”) and include substances which are:
SVHC?
1. Carcinogenic, Mutagenic or toxic to Reproduction (CMR), meeting the criteria for classification in category 1 or 2 in accordance with Directive 67/548/EEC or in category 1a or 1b in accordance with EC No 1272/2008This directive was recently replaced by the new EU regulation (EC) No 1272/2008.
2. Persistent, Bioaccumulative and Toxic (PBT) or very Persistent and very Bioaccumulative (vPvB) according to the criteria in Annex XIII of the REACH Regulation, or
3. Identified, on a case-by-case basis, from scientific evidence as causing probable serious effects to human health or the environment of an equivalent level of concern as those above (e.g. endocrine disrupters).Methylene chloride 000075-09-2 200-838-9 -- H351 P201, P202, P281, P308+P313, P405, P501 No Toluene 000108-88-3 203-625-9 -- H225, H304, H315, H336, H361, H361d, H373, H412 P202, P210, P243, P260, P273, P280, P301+P310, P303+P361+P353, P304+P340, P331, P332+P313, P501 No Methanol 000067-56-1 200-659-6 -- H225, H331, H311, H301, H370 ------- No Isopropanol 000067-63-0 200-661-7 -- H225, H319, H336 P102, P210, P233, P241, P242, P243, P261, P264, P271, P280, P405, P501, P303+P361+P353, P370+P378, P337+P313, P305+P351+P338, P304+P340, P312, P403+P233, P403+P235 No Acetone 000067-64-1 200-662-2 -- H225, H319, H336, EUH066 P210, P233, P240, P241, P242, P243, P261, P264, P271, P280, P304+P340, P305+P351+P328, P312, P337+P313, P403+P233, P405, P501 No Stoddard solvent 008052-41-3 232-489-3 -- H226, H304, H315, H372, H412 P102, P260, P262, P273, P301+P310, P331 No Petroleum gases, liquefied, sweetened 068476-86-8 270-705-8 -- H220, H280 P102, P210, P377, P381, P410+P403 No Click on each chemical for information on chemical structure, properties and health effects.
Click on Chemical, CAS No./ID or EC No. headings to sort values.
Sources for Chemical Classifications- European Commission>JRC>IHCP>European chemical Substances Information System (ESIS) Table 3.1
- European Chemicals Agency, http://echa.europa.eu/
ECHA Disclaimer: http://echa.europa.eu/web/guest/legal-notice
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Health Effects Information
Ingredients and Health Effects Information are taken from the manufacturer's product label and/or the Material Safety Data Sheet (MSDS). Products are not tested and manufacturer's information presented here is not evaluated by DeLima Associates.
Date that Material Safety Data Sheet (MSDS) or Safety Data Sheet (SDS) was issued by manufacturer of product.
MSDS DATE :September 01, 1997 Health Flammability Reactivity HMIS is the Hazardous Materials Identification System developed by the American Coatings Association and indicates the levels (“1” to “4”) of Health Hazard, Flammability Hazard and Physical Hazard associated with a specific product.
HMIS RATINGN N N -
Warnings
Cabot Paint & Varnish Remover should be used outdoors when possible. If used indoors, provide for adequate ventilation by opening all doors and windows. Turn off stoves, heaters, electrical motors, pilot lights and other ignition sources during use and until all vapors are gone. DO NOT use in a basement or unventilated area. Dispose of empty containers or unused portions in accordance with local, state and federal regulations. Do not store at temperatures above 120 deg F (49 deg C). Do not expose container to excessive heat. Contact with flame or hot surface may produce toxic gases. Do not puncture, place in trash compactor or burn the container. If you work indoors, use only in well-ventilated area at room temperature. Protect eyes with goggles and wear solvent-resistant gloves. Protect the skin from overspray Do not apply when air or surface temperature is below 40 deg F. Use with adequate ventilation. Wear eye and skin protection. Use outdoors when possible. -
Acute health effects
From MSDS Routes of Entry: Inhalation? Yes Skin? Yes Ingestion? Yes Health Hazards (Acute and Chronic): May be irritating to eyes, skin, nose, throat; chronic dryness and dermatitis to skin. Acute and chronic inhalation may cause headaches, dizziness, nausea, fatigue. Ingestion may cause irritation and vomiting. Signs and Symptoms of Exposure: Irritation to eyes, skin, respiratory tract. Headaches, dizziness, nausea, fatigue. Medical Conditions Generally Aggravated by Exposure: Persons with breathing difficulties, skin sensitivities, eye sensitivities. -
Chronic health effects
From MSDS This product contains chemicals known to the State of California to cause cancer and birth defects or other reproductive harm. -
Carcinogenicity
From MSDS NTP? Yes IARC Monographs? Yes OSHA Regulated? Yes Methylene chloride is classified as a 2B animal carcinogen. -
Handling information
From MSDS Precautions to be Taken in Handling and Storing: Do not use or store near heat, possible ignition sources, or food products. Keep containers closed when not in use. Keep away from children and animals. Do not expose container to temperatures above 120F. MSDS: Read label on can before using. Do not reuse empty containers. Not intended for interior surfaces. For exterior use only. -
Disposal information
From MSDS Dispose of in accordance with local, state, and federal regulations. -
First Aid
From MSDS EYES: Flush with water for 15 minutes. Call physician. SKIN: Wash affected areas with soap and water. Remove contaminated clothing. INHALATION: Remove to fresh air. Restore normal breathing. INGESTION: Do not induce vomiting. Drink plenty of milk or water. Call physician immediately.
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